Enjoy a Boogie Night with Chin Chin’s Lockdown Gourmet Package
Whether you are yearning for a fine dining experience or planning to up the ante of your home cooking ambition, Chin Chin is answering your call with its ‘Make Me Feed Me’ pack.
Chin Chin, a Surry Hills dining shrine that takes pride in injecting south eastern touches into Australian cuisine, is bringing the experience of haute cuisine for stay-at-homers. Last week, the very first finish-at-home pack was launched and fans, critics all seemed to be responding to its fundamental decency. And now, even better things are happening in week two.
This week’s ‘Make Me Feed Me’ menu features Vietnamese slaw with smoked trout and burnt tamarind dressing, Wagyu brisket spiked with sweet soy and chilli vinegar, and a roasted pumpkin with peanut satay and curry leaves and plenty more. Chin Chin pledges to take your tastebuds on a thrilling roller coaster ride. They are almost too good to pass up but the deliciousness doesn’t stop there, chocolate brownie is included for a sweet finishing touch. Rejoice!
The pack (for two servings) includes entrees, mains, desserts, sides, and a playlist for the vibes. It also includes a cheat sheet with a list of simple-to-follow instructions so you can channel in your inner cheffy energy and rustle up a three-course meal in no time.
The idea of devising your next family dinner is ever so rattling, let alone a many-course meal. And as parents being at the end of the tethers as your tireless kids go feral 24/7, you might just want to treat yo self with a proper dining experience. Plus, if you ever so feel odious and tedious with your homemade meals, you can say goodbye to that.
Consider putting together a three-course meal for a weekend wind down, you may even delight in the excuse to suit up or pop on some fancy clothes after weeks schlepping around in a messy top knot and trackie dacks.
For a boogie night, order the Chin Chin cocktail pack for an extra $50, covering a blend of exotic potions like the Kopi Negroni Gin, Strawberry Paloma, and The Strange Love Tonic Waters.
Even better? Chin Chin is spreading their culinary love all over the maps:
NSW: Sydney, Central Coast, Blue Mountains, Wollongong, Newcastle
VICTORIA: Mornington Peninsula, Ballarat, Bendgio, Melbourne, Geelong, Outer Melbourne East, West and North
SOUTH AUSTRALIA: Adelaide Metro
Each pack is $75 per person, with cocktail packs for an extra $50. Swing in to place your order here before midday on Tuesday 27 July for delivery Friday 30 July or Saturday 31 July.
They sell out fast so HURRY!
